Fully Cooked Entrée

Street Taco Steak

Created in Our Kitchen

Our Street Eats proteins and chef-crafted sauces serve up the unique flavors of your favorite food truck in the comfort and convenience of your kitchen. We took 100% all natural, USDA Choice steak seasoned it with authentic carne asada flavor, diced it and fire grilled it to perfection. It’s paired with Salsa Roja to give your next taco night an authentic flavor that delivers a smoky kick with fire-roasted tomatoes and garlic.

To Perfect in Your Kitchen

Pair our Street Taco Steak and Salsa Roja with your favorite tortillas, taco toppings and sides to recreate a true street taco experience at home.

From Our Kitchen To Yours, We Hope You Enjoy.

At Soules Kitchen, we’re passionate about delivering great tasting, kitchen-crafted foods made to our Soules Kitchen Standard. That means you can trust that every bite is made with integrity, high-quality ingredients, and the same care you’d use in your home.

REFRIGERATED

Food DEtails
Protein
22

per serving

Total fat
8

per serving

Calories
190

per serving

Nutrition Facts
HEATING INSTRUCTIONS
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Stovetop: 3-4 Minutes

  1. Remove steak from package and place in a non-stick skillet.
  2. Add 1 tablespoon of water and cover. Heat over MEDIUM HIGH for 3-4 minutes, stirring occasionally, until hot.
  3. Place steak onto your favorite tortilla and top with the desired amount of sauce. Garnish, serve and enjoy!

Microwave: 1 Minute

  1. Remove steak from package. Place steak in a single layer in provided tray or on a microwave safe dish and cover loosely. If using tray, place on top of microwave-safe dish for stability.
  2. Heat on HIGH for 1 minute, stirring halfway through, until hot. Caution: Tray and contents will be hot.
  3. Place steak onto your favorite tortilla and top with the desired amount of sauce. Garnish, serve and enjoy!
INGREDIENTS
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BEEF: BEEF, WATER, CONTAINS LESS THAN 2% OF: BEEF STOCK, CITRIC ACID, CITRUS EXTRACT, GRILL FLAVOR, MALTODEXTRIN, NATURAL FLAVORS (CONTAINS BEEF FAT), ONION, POTATO STARCH, ROSEMARY EXTRACT, SALT, SODIUM CITRATE, SPICES, VINEGAR, AND YEAST EXTRACT.

SAUCE: TOMATOES, JALAPENO PEPPER, WHITE ONION, GARLIC, CILANTRO, SALT, DRIED MORITA PEPPER, SODIUM BENZOATE, POTASSIUM SORBATE.

HEAT, TOP, AND EAT

Ready to eat in about 4 minutes. Heat and pair with street-sized corn or flour tortillas. Top with Salsa Roja and your taco favorites.

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Start with:
Street Taco Steak
Top With:
Tortillas, Diced White Onions, Mexican-Style Street Corn
Garnish With:
Chopped Cilantro, Cotija Cheese, Salsa Roja

HEAT, TOP, AND EAT

Ready to eat in about 4 minutes. Heat and pair with street-sized corn or flour tortillas. Top with Salsa Roja and your taco favorites.

#cf236c
Start with:
Street Taco Steak
Top With:
Tortillas, Diced White Onions, Tortilla Chips, Guacamole
Garnish With:
Chopped Cilantro, Salsa Roja

Recipes Featuring Street Taco Steak

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